Fermented Cacao Nibs | Organic

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$9.99
SKU CACAONE8
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Product Certifications:

Fermented Cacao Nibs | Organic from Wildly Organic is USDA Certified OrganicFermented Cacao Nibs | Organic from Wildly Organic is RawFermented Cacao Nibs | Organic from Wildly Organic is VeganFermented Cacao Nibs | Organic from Wildly Organic is Paleo-friendlyFermented Cacao Nibs | Organic from Wildly Organic is KetogenicFermented Cacao Nibs | Organic from Wildly Organic is Kosher
Fermented Cacao Nibs | Organic from Wildly Organic is Whole30 friendly!

Raw Cacao nibs are the "raw material" for making raw cacao powder and raw cacao butter. They are the raw, fermented cacao bean that has had the outer peeling removed. They can be used like a chocolate chip, though they are firmer and will not melt at the same temperatures.

The Cacao Nibs from Peru are of the Trinitario variety. They are a richer, dark brown color. Their flavor is also more intense, and there is almost a faint coffee like flavor to them in addition to the light chocolate taste.

These cacao nibs come from beans raised organically without the use of pesticides, herbicides or chemicals of any kind. They are also purchased as fair trade from Peru.

Raw Cacao Laboratory Testing Results

*ppm = parts per million

3/21/2016
Arsenic <0.049 ppm
Cadmium 0.689 ppm
Lead <0.049 ppm
Mercury <0.02 ppm

Customer Reviews

4.6 Based on 31 Reviews
5 ★
81% 
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A
07/17/2019
Anonymous
United States United States

Star of the show

These are the star ingredient in some recipes. I love them!

A Wildly Organic Customer
SP
07/10/2019
Sheri P.
United States United States

The best for me!

I love this cacao, and I’ve tried many others.

A
03/31/2019
Anonymous
United States

High Quality!

These have such a great flavor... appreciate the high quality product!

LP
03/28/2019
Laura Parisi

Great flavor and texture! Love the health benefits, easy to digest

I never knew you could ferment cacao beans - love everything about these little gems. They taste great sprinkled on my smoothies, yogurt, oatmeal or mixed into homemade raw fudge. I’ve noticed with other brands of non fermented cacao nibs that I’ve experienced some acid reflux but not with your product, these digest with ease! Thank you.

AH
01/29/2019
Angela H.
United States

Cacao is a gift from Heaven!

We love cacao nibs!! I put them in our smoothies and I also like to toss a few into the ground coffee before brewing, it gives a wonderful cocoa aroma and adds just a hint of dark chocolate flavor...so delicious! Snacking on a small handful of nibs throughout the day gives me a noticeable boost in energy and I sleep a little better at night too. I’ve tried many brands of cacao nibs, and so far these are my favorite!!

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