Wildly Organic's Natural, Clean-Eating Recipes & Blog

Love carrot cake? Can’t have gluten? I’ve got the perfect solution for you! These easy carrot cake muffins are completely gluten-free, grain-free, and dairy-free. Paired with your favorite coffee or tea, these lightly sweet, fragrantly-spiced muffins make a delicious snack. They’re also great for packing into lunches, too!

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You’re going to love these cashew cacao energy balls! Healthy snacks are my number one priority when it comes to meal prepping and shopping. If our daily snacks can include chocolate too, everyone is happy. This cashew cacao energy ball recipe is not only quick, easy, but healthy too!

The post Cashew Cacao Energy Balls {Gluten-Free, Vegan} appeared first on Wildly Organic.

Warm, crisp, and fresh out of oven, this Mushroom Crostini tastes outstanding any time of day. The aroma whets the appetite. When drizzled with Wildly Organic's Extra Virgin Olive Oil, it becomes a flavor explosion. Naturally vegan with a gluten-free option.

The post Mushroom Crostini Appetizer {Vegan, with Gluten-Free Option} appeared first on Wildly Organic.

What's healthy for you, versatile, made from fresh milk, full of great-for-you probiotics, and made with just a few minutes of work each day? Milk kefir! Learn how to make milk kefir with a Wilderness Family Naturals Dry Kefir Starter Culture + use it our yummy kefir smoothie recipe!

The post How To Make Milk Kefir + A Yummy Kefir Smoothie Recipe! appeared first on Wildly Organic.

Want to add superfood ingredients to every-day recipes? Perfect for school lunches, after-school snacks, road trips, and picnics, you'll love these nutritious goji berry granola bars!

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No more refined sugar or rancid vegetable oils in granola! Here's a protein-rich, nut-free granola recipe that's full of enzymes and plant-based protein. It's vegan, gluten-free, and grain-free, too!

The post Activated Seed Granola (a grain-free, nut-free granola recipe!) appeared first on Wildly Organic.

This delicious Apple Walnut Crumble recipe is perfect for fall. A great dessert or breakfast, this apple crumble is gluten-free, vegan, and dairy-free. Filled with fall warm spices, your whole family will love it.

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Who doesn’t love scones? I sure do! While everyone was making banana bread in 2020, I was working on my gluten-free scone recipe game. Specifically my gluten-free pecan scones! I found a combo of gluten-free flours works best. I also determined that using gluten-free flour creates nice light and fluffy scone!

The post Pecan Scones {Gluten-Free} appeared first on Wildly Organic.

Say hello to your new favorite gluten-free snack! These delicious quinoa bites that can be used as a sweet bread or snacked on all by itself. This quinoa snack makes the perfect grab and go breakfast option that is nutrient dense, packed with protein, loaded with healthy fibers, and absolutely delicious of course!

The post Tasty Quinoa Bites {Gluten-Free, Vegan} appeared first on Wildly Organic.