Wildly Organic Blog & Recipes

Colorful Vinegar Coleslaw {Gluten Free, Vegan, Paleo}

Photo of a bowl of coleslaw made with red onion and carrot.

If you're looking for the perfect coleslaw recipe to serve as a side all summer long, then this colorful vinegar coleslaw is for you! It's a vinegar-based coleslaw, making this recipe gluten-free, dairy-free, vegan and paleo. Plus, there are no refined sugars! This coleslaw recipe is a little sweet, a little tangy, and so simple to make. The coleslaw is colorful, tasty and a great addition to the warmer weather!

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Mixed Greens Salad with Roasted Red Peppers {Paleo, Vegan, Low Carb}

Photo of a bowl of salad in the foreground with salad dressing in the background.

It's easy to get stuck in a salad-rut. Adding one or two interesting ingredients is all you need to brighten a simple salad. Sprinkle a few delicious nuts, roast some peppers, and drizzle over a homemade lemon dressing, and your salad is bursting with flavor. This mixed greens salad with roasted peppers will not disappoint!

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Candied Brussels Sprouts {Paleo, Gluten-Free, Dairy-Free, Vegan}

Photo of a bowl of candied brussels sprouts.

If you're looking to change up your dinner routine, this candied brussels sprouts recipe is so simple, but packs maximum flavor. Try these candied brussels sprouts for a simple side dish that pairs with any protein. Sweet and crispy, these paleo roasted brussels sprouts are so tasty and pair well with any protein!

The post Candied Brussels Sprouts {Paleo, Gluten-Free, Dairy-Free, Vegan} appeared first on Wildly Organic.

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