Non-Fermented Cacao Powder | Organic
Country of Origin (subject to change):
- United States (Grown in Dominican Republic)
Certificate of Analysis:
- Arsenic <0.0268 ppm
- Cadmium 0.501 ppm
- Lead 0.0719 ppm
- Mercury <0.005 ppm
Our non-fermented cacao powder is USDA certified organic and raw. This powder comes from a small family farm where they grow their crops on their own land, using the same sustainable methods that have been used for generations. It is imported from the Dominican Republic and packed by Wildly Organic in the USA.
This raw cacao powder has antioxidant activity as exhibited by an ORAC score of 1549 ?mol TE/g, higher than any other raw cacao powder.