Fermented Cacao Nibs | Organic

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Product Certifications:

Fermented Cacao Nibs | Organic from Wildly Organic is USDA Certified OrganicFermented Cacao Nibs | Organic from Wildly Organic is RawFermented Cacao Nibs | Organic from Wildly Organic is Gluten-FreeFermented Cacao Nibs | Organic from Wildly Organic is VeganFermented Cacao Nibs | Organic from Wildly Organic is Paleo-friendlyFermented Cacao Nibs | Organic from Wildly Organic is KetogenicFermented Cacao Nibs | Organic from Wildly Organic is Kosher
Fermented Cacao Nibs | Organic from Wildly Organic is Whole30 friendly!

Certificate of Analysis:

  • Arsenic 0.009 ppm
  • Cadmium 0.371 ppm
  • Lead 0.024 ppm
  • Mercury <0.001 ppm

Prop65 Disclaimer:

This product can expose you to chemicals including Cadmium, which is known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov

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Raw Cacao nibs are the "raw material" for making raw cacao powder and raw cacao butter. They are the raw, fermented cacao bean that has had the outer peeling removed. They can be used as a chocolate chip, though they are firmer and will not melt at the same temperatures.

The Cacao Nibs from Peru are of the Trinitario variety. They are a richer, dark brown color. Their flavor is also more intense, and there is almost a faint coffee-like flavor to them in addition to the light chocolate taste.

These cacao nibs come from beans raised organically without the use of pesticides, herbicides or chemicals of any kind. They are also purchased as fair trade from Peru.

Customer Reviews

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John S.
United States United States

aromatic & fresh

Love the quality and freshness of these cacao nibs.

United States United States

I have been enjoying these

I have been enjoying these cacao nibs for several years, mainly with oatmeal but with other foods as well, and sometimes by themselves as a snack. I wouldn't be without them in the pantry.

Renee W.
United States United States

So fresh

The nibs were some of the freshest I've ever had! Great flavor and crunch. It's apparent that they are high quality.

Renee Walsh verified customer review of Fermented Cacao Nibs | Organic
Margaret R.
United States United States

Best cacao nibs

These fermented cacoq nibs are the best I have ever had. Always keep some in stock to sprinkle on my hot or cold cereal at breakfast or as a crunchy & delicious addition to my home made yogurt parfaits. Go ahead & order them - you won't regret it!

Darlene A.
United States United States


I love these and trust this brand. I sprinkle these in sliced dates (put removed) with some almond butter and a small pinch of Himalayan salt- also from Wildly Organic.

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