recipes

Confused by the sheer multitude of marketing terms used to describe cacao products? We’ll try and clear it up for you here.

First things first — there's a difference between cocoa and cacao (hint: the highly processed version is the former). Next, you need to decide if you want raw, organic, fair trade, non-GMO, sustainably harvested or blessed by fairies (okay, not really). 

Fall is in the air. Crisp, falling leaves and shorter days with cool nights are all relaxing. Bonfires, sweatshirts, and warm drinks are on the list and are enjoyed often. Making a DIY herbal tea blend for relaxation on a cool evening seems to be in order.

The post DIY Herbal Tea Blend For Relaxation appeared first on Wildly Organic.

You may have seen the term MCTs pop up in various health circles. It's been coined a 'fat-burning fat'. But wait one second! Isn't that an oxymoron? Consuming MCTs has been attributed to speeding up the body's metabolism and burning more fat. Discover the best wholefood source of MCTs here!

The post The Health Benefits Of MCTs + The Best Whole Foods Source Of MCTs appeared first on Wildly Organic.

Gooey, sticky popcorn balls without corn syrup or a candy thermometer! Get the kids in the kitchen and make this delicious fall treat!

The post Salted Caramel Popcorn Balls appeared first on Wildly Organic.

After several yummy failures, I figured out a delicious concoction that satisfies on all levels. These Paleo Almond Joy Bars are full of flavor and have the same texture as the commercial bars -- without the unhealthy refined sugars.

The post Homemade Almond Joy Bars (Paleo & Gluten-Free) appeared first on Wildly Organic.

No more refined sugar or rancid vegetable oils in granola! Here's a protein-rich, nut-free granola recipe that's full of enzymes and plant-based protein. It's vegan, gluten-free, and grain-free, too!

The post Activated Seed Granola (a grain-free, nut-free granola recipe!) appeared first on Wildly Organic.

These homemade chocolate hearts with tart cherries are a guilt-free and nutritious treat to show anyone some extra love this Valentine's Day -- no fancy chocolatier skills required!

The post Valentine’s Day Chocolate Hearts With Tart Cherries appeared first on Wildly Organic.

These homemade nut butter cups are a richer, darker, and dare I say, healthier? version of the infamous peanut butter cup because they're made with easily digestible, soaked and dehydrated nut butter, dark chocolate, and a secret superfood ingredient!

The post Homemade Dark Chocolate Nut Butter Cups (with a secret superfood ingredient!) appeared first on Wildly Organic.