Savory Coconut Flour Muffins (and Recipe!)
When you think of muffins, do you ever think of them being a savory delight?
The smart money’s on no. Typically, we associate muffins with raisins and chocolate chips and bananas…and just loads of sugar.
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When you think of muffins, do you ever think of them being a savory delight?
The smart money’s on no. Typically, we associate muffins with raisins and chocolate chips and bananas…and just loads of sugar.
Fall's flavors are deep and rich. Think pumpkin, cinnamon, and caramel apples! Infused with caramel apple flavor, these Paleo waffles are a welcome autumnal addition to breakfast.
The post Paleo Caramel Apple Waffles appeared first on Wildly Organic.
Low-glycemic and full of fiber, these prebiotic cookies capture holiday spirit with pumpkin and cranberries. It's gluten-free cookies for Santa this year (and for hangry mamas who can snag a few for our purses, too!).
The post Gluten-Free Pumpkin-Cranberry Prebiotic Cookies appeared first on Wildly Organic.
Even your grain-free friends can enjoy stuffing this year! Grain-free stuffing with sausage and apples is the perfect complement to a Paleo holiday feast!
The post Grain-Free Stuffing With Sausage & Apples appeared first on Wildly Organic.
Fall gatherings are a great time to use winter squash -- and luckily, winter squash and nutty wild rice are a yummy match! This make-ahead holiday side dish is quite literally tossed together in 1 pan, with minimal prep work, and bakes up with no fuss.
The post Make-Ahead Wild Rice & Winter Squash Casserole appeared first on Wildly Organic.
A pecan pie without corn syrup for the Thanksgiving table? Yes, please! This naturally sweetened pecan pie has that classic gooey texture, reminiscent of Grandma's and is no less delicious. This is a dessert you can feel good about baking and serving.
The post Naturally Sweetened Pecan Pie {no corn syrup!} appeared first on Wildly Organic.
Did you know there are different types of coconut oil? And I'm not even talking organic vs. non-organic. You’ve likely heard of refined vs. unrefined coconut oil. Various processing methods can be used to extract coconut oil. Each produces a unique flavor that can affect the characteristics and end cost of the product. Understanding how coconut oil is extracted, whether you use coconut oil in cooking, baking, skin and hair care, or crafts, is useful. This article will enable you to choose the most appropriate product to suit your needs.
Do you know what makes desserts even better? If you answered more dessert on top of dessert, you would be correct! This homemade nut topping adds a maple-y caramel crunch to everything from ice cream to sweet potatoes to yogurt!
The post Sweet Walnut Dessert Drizzle {homemade nut topping for ice cream, yogurt, pancakes, and more!} appeared first on Wildly Organic.
Guess what's a dead giveaway that we're feeling tired, stressed, eating more sugar, and getting less sleep during the holidays? Our skin. Show your best face throughout the holiday season with this relaxing and brightening honey face mask.
The post Prepare Your Skin For The Holidays With A Chamomile Lavender Honey Face Mask appeared first on Wildly Organic.
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