Non-Fermented Cacao Nibs | Organic

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Buy cacao nibs, Nature’s original dark chocolate chips, from Wildly Organic. They are the perfect snack to nibble on without feeling guilty. Made from peeled and crushed non-fermented cacao beans, these all-natural cacao pieces not only taste divine but are a nutrient-dense superfood.

Wildly Organic’s cacao nibs are single-origin, responsibly sourced from sustainable farms in the northern part of the Dominican Republic. Enjoy a minimally processed, super nutritious crunchy treat that is free of sugar, dairy, and other additives, and is vegan, paleo, and keto-friendly. Learn more here about cacao nibs’ nutrition and the difference between cacao nibs and powder.

Buy cacao nibs from Wildly Organic and get free US shipping on orders over $49. Check out our cacao nibs for sale.


Most organic cacao nibs are produced from fermented beans to alter their natural flavor. After harvest, wet cacao beans are placed in a warm environment to encourage microbial fermentation. The fermentation process produces a stronger chocolate flavor but converts some of the cacao beans’ bitter antioxidants into other compounds to dull its sharp taste.

Along with offering fermented cacao nibs, Wildly Organic also offers non-fermented cacao nibs for those that prefer a milder flavor or want a more nutrient-dense chocolate product. Our organic cacao nibs are produced from high-quality beans that are naturally less bitter. You can eat our cacao nibs right out of the bag to enjoy its subtle taste and unrivaled health benefits. Buy cacao nibs from Wildly Organic today!


Loaded with essential nutrients and flavonoid antioxidants, check our range of cacao nibs for sale. Cacao is one of nature’s most powerful superfoods. Revered as “Food of the Gods” by the Mayans, minimally processed cacao products like Wildly Organics’s non-fermented nibs have more antioxidants than green tea, goji berries, and red wine.

The antioxidant flavanols in our organic cacao nibs are associated with many impressive health benefits. Research has found that cacao polyphenols can reduce the risk of many health disorders, including heart disease, hypertension, and cancer. In addition to free-radical scavenging antioxidants, Wildly Organic’s non-fermented bulk cacao nibs contain:

  • Fiber
  • Vitamins B, C, E, and K
  • Iron, magnesium, copper, zinc, and selenium


Wildly Organic’s unfermented cacao nibs have a mild taste and aroma. When you buy cacao nibs, you can eat them on their own as a healthy filling snack, grind them into chocolate liquor, or add them to beverages, granola, trail mixes, and desserts to enhance their flavor and nutrient content. Replace your overprocessed, sugar-filled dark chocolate chips with Wildly Organic’s bulk cacao nibs to relish healthier snacks and meals. Need more ideas? Check out our blog post on how to use cacao nibs.


Non-fermented organic cacao nibs.

Wildly Organic Non-fermented Cacao Nibs arrive ready-to-use in 16 ounce (updated Wildly Organic branding) or 5 pound (silver Wilderness Family Natural branded) vapor-barrier, resealable packaging to maintain freshness. All packaging includes an oxygen absorber.


These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Product Certifications:

USDA Certified OrganicRawGluten-FreeVeganPaleo-friendlyKetogenicKosher
Whole30 friendly!

Country of Origin (subject to change):
  • Dominican Republic

Certificate of Analysis:
  • Arsenic <0.049 ppm
  • Cadmium 0.258 ppm
  • Lead <0.049 ppm
  • Mercury <0.02 ppm

Prop65 Disclaimer:

This product can expose you to chemicals including lead or cadmium, which is known to the State of California to cause birth defects or other reproductive harm. For more information go to

Customer Reviews
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Mason P.
United States United States

These cacao nibs taste good

The nibs are good sized and not too small. They taste similar to regular cacao nibs but I like these better. Delivery went smoothly.


Wildly Organic

Thank you! :) Wildly Organic

Alexandra N.
United States United States

I live for this stuff… literally

Please don’t buy this product… I hate it when its sold out! But also please increase demand and never stop selling it! xD I have developed a severe histamine intolerance, “allergy to ALL FOOD” chocolate gives one of the worst reactions.. then i realized.. all chocolate is usually fermented “aka BAD af for histamine” I’m buying this for the 3rd time now I can actually eat it just fine! And get atleast some valuable nutrients in my otherwise very poor diet. Also the taste is superior to any other regular cacao ive tried. LOVE FROM SWEDEN <3 never stop selling the non-fermented ones! Or else! ;)


Wildly Organic

So glad you're enjoying the cacao nibs...we love it on acai bowls around here! :) Wildly Organic

United States United States

Tasty, good, high quality

Good quality. I'm still learning now to use them. They are tasty and seem nutritious.

Sandra R.
United States United States

I really enjoyed them and wish I had got 2 bags.

I eat them on their own but they really shined when I put them into 1/2 of my chocolate cake. Not sweet at all but subtle cacao flavor and works when your diet dont allow for the allergens in commercial chocolate. In my cake they were almost toasted and brought it to the next level. I dont think I will do a cake without them ever again. I'm glad I took the chance and ordered them. This was my first time ever having cacao nibs and other reviews left me wondering if I should get them but I am happy I did. If you dont like them on their own add them to baked goods.

United States United States

Cacao nibs

I absolutely love these cacao nibs!